Butternut squash is a versatile vegetable that can be transformed into a delightful dish with the help of your air fryer. In this article, we’ll guide you through the process of cooking butternut squash in the air fryer and share some delicious recipes.
Get ready to enjoy the sweet and savory flavors of air fryer butternut squash!
How to cook butternut squash in the air fryer
Cooking butternut squash in the air fryer is a easy. Follow these simple steps:
- Ingredients:
- 1 medium-sized butternut squash, peeled and cubed
- 1-2 tablespoons of olive oil
- Salt and pepper to taste
- Instructions:
- Preheat your air fryer to 375°F (190°C).
- In a mixing bowl, toss the cubed butternut squash with olive oil, salt, and pepper until evenly coated.
- Place the seasoned squash in the air fryer basket in a single layer. Avoid overcrowding for even cooking.
- Cook for 15-20 minutes, shaking the basket halfway through, or until the butternut squash is tender and lightly browned.
- Remove from the air fryer and serve as a side dish or use in your favorite recipes.
Now that you know how to air fry butternut squash, let’s explore some delightful recipes:
Delicious Air Fryer Butternut Squash Recipes
1. Air Fryer Butternut Squash Fries: Cut butternut squash into fry shapes, season, and air fry until crispy. A healthy alternative to traditional fries!
2. Roasted Butternut Squash Salad: Toss air-fried butternut squash with mixed greens, cranberries, and a vinaigrette dressing for a refreshing salad.
3. Butternut Squash and Sage Risotto: Incorporate air-fried butternut squash into a creamy risotto with fresh sage leaves for a comforting meal.
Air fryer butternut squash is a versatile and delectable addition to your culinary repertoire. Whether you enjoy it as a side dish, salad, or incorporated into a comforting meal, you’ll appreciate the ease and flavor that the air fryer brings to this nutritious vegetable.
Try these recipes and savor the sweet and savory goodness of air-fried butternut squash!
Frequently Asked Questions
Is it necessary to peel butternut squash before air frying?
Peeling butternut squash is recommended for a smoother texture, but if you prefer a rustic dish, you can leave the skin on. Just make sure to wash and scrub it thoroughly.
Can I add other seasonings or spices to my air-fried butternut squash?
Absolutely! Experiment with your favorite seasonings like cinnamon, nutmeg, or paprika to enhance the flavor of your butternut squash.
How do I store leftover air-fried butternut squash?
Place any leftovers in an airtight container and store them in the refrigerator for up to three days. You can also freeze air-fried butternut squash for longer-term storage.